UBS Greek Dictionary Article

Form 1

Part of speech: noun, n.

Inflections: ἄμωμον; -ου

Sense 1: spice, amomum

Semantic entry: 5.23

Semantic domains: Foods and Condiments

Subdomains: Condiments

Definition: a generic term for any kind of spice, though often a specific reference to amomum, an Indian type of spice

Notes: In most translations ἄμωμον is interpreted as spice in general, and though in all languages some types of herb-derivative condiments are employed, there may be no general term for such spices. One may, however, in some instances use a descriptive phrase, for example, ‘good-tasting herbs’ or ‘flavoring leaves.’

REV 18:13: RV REV 18:13 · LV REV 18:13 · Read together REV 18:13

Show passage in OET

OET-RV REV 18:13

13 cinnamon and spice, incense and myrrh and frankincense, wine and oil and fine flour and wheat, cattle and sheep and horses, and chariots and slaves and people’s souls.

OET-LV REV 18:13

13 and cinnamon, and amomum, and incenses, and ointment, and frankincense, and wine, and olive _oil, and fine _flour, and wheat, and cattle, and sheep, and of _horses, and of _carriages, and of _slaves, and souls of _humans.

UBS Dictionary of the Greek New Testament

ἄμωμον

Form 1

Sense 1: spice, amomum