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MainId: 005491000000000
Version: 0
HasAramaic: False
InLXX: True
AlphaPos: ωι
StrongCodes: G5609
Notes: {'Caller': 1, 'LanguageCode': 'en', 'LastEdited': '', 'LastEditedBy': '', 'References': [], 'Content': 'The meanings of ᾠόν ‘egg’ ({D:5.18}) and γάλα ‘milk’ ({D:5.19}) could be classified under Body Products in Domain 8, but in the NT contexts the focus is upon these products as food and not upon the physiological processes involved in producing such products.'}
BaseForms:
BaseFormID: 005491001000000
PartsOfSpeech: noun, n.
Inflections:
Lemma: ᾠόν
BaseFormIndex: 1
Realizations: -οῦ
LEXMeanings:
LEXID: 005491001001000
LEXIsBiblicalTerm: Y
LEXEntryCode: 5.18
LEXIndent: 0
LEXDomains: Foods and Condiments
LEXSubDomains: Food
LEXSenses:
LanguageCode: en
LastEdited: 2022-06-13 13:15:34
DefinitionShort: any kind of egg, but primarily a chicken egg{N:001}
Glosses: ['egg', 'chicken egg']
Comments: In some languages a distinction is made between eggs produced by birds and those produced by such other animals as reptiles and amphibians. In this one NT context the reference is, of course, to the egg of a hen.
LEXReferences: LUKE 11:12