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OET OET-RV OET-LV ULT UST BSB BLB AICNT OEB WEBBE WMBB NET LSV FBV TCNT T4T LEB BBE Moff JPS Wymth ASV DRA YLT Drby RV Wbstr KJB-1769 KJB-1611 Bshps Gnva Cvdl TNT Wyc SR-GNT UHB BrLXX BrTr Related Topics Parallel Interlinear Reference Dictionary Search
MainId: 004427000000000
Version: 5
HasAramaic: False
InLXX: False
AlphaPos: מ
StrongCodes: H4839
Authors: Reinier de Blois
BaseForms:
BaseFormID: 004427001000000
PartsOfSpeech: nsm
RelatedLemmas: {'Word': 'מרק', 'Meanings': []}
LEXMeanings:
LEXID: 004427001001000
LEXIsBiblicalTerm: Y
LEXIndent: 0
LEXDomains: {'DomainCode': '001004003', 'DomainSource': None, 'DomainSourceCode': None, 'Domain': 'Food'}
LEXSenses:
LanguageCode: en
LastEdited: 2021-02-15 15:21:43
DefinitionShort: = a savory liquid made of water in which bones, meat, or vegetables have been boiled; ► used as food
Glosses: broth
LEXReferences: JDG 6:19, JDG 6:20, ISA 65:4
LEXCoreDomains: {'DomainCode': '101', 'DomainSource': None, 'DomainSourceCode': None, 'Domain': 'Liquids'}